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High protein cake based nutritional complex

机译:基于高蛋白质饼的营养复合物

摘要

This disclosure is concerned with a nutritional product, nutritional composition, and methods for manufacturing thereof. The nutritional product and composition are protein rich substances which include oilcake produced by a process involving steam explosion of raw oilcake such that dry matter left after oil extraction from sunflower seeds or other oily crops or nuts. According to one aspect of this disclosure, there is provided a nutritional product which is suitable for human consumption and comprises a high-protein main ingredient and a supplemental ingredient. The high-protein main ingredient includes sterile and palatable matter such as processed oilcake produced by steam explosion of substantially water-insoluble matter. The optional supplemental ingredient includes one or more of the following: carbohydrates, proteins, and fats.
机译:本公开涉及营养产品,营养组合物及其制造方法。营养产品和组合物是蛋白质富含物质,其包括通过涉及蒸汽爆炸的方法生产的油胶,使得从向日葵种子或其他油性作物或螺母中萃取后留下的干物质。根据本公开的一个方面,提供了一种适用于人消耗的营养产品,并包含高蛋白质主要成分和补充成分。高蛋白质主要成分包括无菌和可适应的物质,例如通过基本上水不溶性物质的蒸汽爆炸生产的加工油饼。任选的补充成分包括以下一种或多种:碳水化合物,蛋白质和脂肪。

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