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Process for the purification and sterilization of acidophilic biologicals by extreme acidification at cold temperatures

机译:在低温下通过极端酸化来纯化和灭菌嗜酸生物的方法

摘要

Methods of sterilizing biologicals in which the biologicals are acidified to a pH of not higher than about 1.0, preferably 0.75 to about 0.5, and the acidified biologicals are stored at cold temperatures for a perod of time sufficient to inactivate microbial flora contained therein but not the biological itself, for example, in the range of about 0. degree. to about 10° C for 1-24 hours or longer. Precipitates formed during the storing are clarified and the biologicals are then neutralized, preferably to a pH of from about 7.0 to about 8.0, or that pH at which the biological is best stored, e.g., trypsin at pH 3-4. The methods include clarifying biologicals of precipitates formed within the first two to three hours and then continuing the storing and again clarifying the biologicals of precipitates.PPMicrobial flora and numerous contaminated proteins contained in the biologicals are removed resulting in completely sterilized biologicals retaining initial activity or titer. If desired, the clarified biologicals may be stored in acidic state since advantageously they reman biologically stable at ambient temperatures when stored at low pH levels, and then neutralized shortly before dispensing. A number of examples is set forth.
机译:将生物体酸化至不高于约1.0,优选0.75至约0.5的pH值,并将酸化的生物体在低温下储存足以灭活其中所含微生物菌群但不灭活微生物菌群的方法。生物本身,例如,在约0度的范围内。约10°C的温度1-24小时或更长时间。澄清在储存过程中形成的沉淀物,然后将生物物质中和,优选中和至约7.0至约8.0的pH,或中和生物最佳储存的pH,例如胰蛋白酶在pH 3-4。该方法包括澄清在前两到三个小时内形成的沉淀物的生物学特性,然后继续储存,并再次澄清沉淀物的生物学特性。去除微生物中的微生物菌群和许多污染的蛋白质,从而完全灭菌。保留初始活性或效价的生物制剂。如果需要的话,澄清的生物制剂可以在酸性状态下储存,因为当在低pH值下储存时,有利的是它们在环境温度下仍具有生物学上的稳定性,然后在分配前不久被中和。阐述了许多示例。

著录项

  • 公开/公告号US3986927A

    专利类型

  • 公开/公告日1976-10-19

    原文格式PDF

  • 申请/专利权人 ARMOUR PHARMACEUTICAL COMPANY;

    申请/专利号US19750572565

  • 发明设计人 JOSEPH L. MELNICK;CRAIG WALLIS;

    申请日1975-04-28

  • 分类号C07G7/02;C07G7/026;

  • 国家 US

  • 入库时间 2022-08-23 01:28:10

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