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Brief description of the flour and novel products thus obtained

机译:面粉和由此获得的新产品的简要说明

摘要

P process for the treatment of wheat flour and novel products thus obtained. / p & & p & in this process is wheat flour, for at least one member selected from the group consisting of acetic acid, propionic acid and of ethyl alcohol, then the wheat flour is subjected to at least one treatment chosen from the group consisting of a treatment of the storage and of a heating treatment. / p & & p & the present invention is particularly useful to provide the wheat flour to the properties of pastry is improved. / p
机译:

处理小麦粉和由此获得的新产品的方法。 & &在该方法中是小麦粉,对于选自乙酸,丙酸和乙醇的至少一种,然后对小麦粉进行至少一种选自贮藏处理的处理。并进行热处理。 & &本发明特别有用的是向小麦粉提供改善糕点性能的方法。

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