METHOD AND APPARATUS FOR CONTINUOUS FILLING AND HEAT TREATING FOOD COMPOSITIONS PARTICULARLY MEAT ONES

• 1. 连续加热处理装置以及连续加热处理装置的改造方法 [P] . 中国专利： CN110295278A . 2019-10-01
• 2. 用于热处理、尤其是通过焊接连接的方法和装置 [P] . 中国专利： CN101454107A . 2009-06-10
• 3. METHOD AND APPARATUS FOR CONTINUOUS FILLING AND HEAT TREATING FOOD COMPOSITIONS PARTICULARLY MEAT ONES [P] . HU21449A . 1981-12-28

  机译： 连续填充和热处理食物成分（尤其是肉类食物）的方法和装置

• 4. COMPOSITION FOR MEAT HEAT COOKING, RETORT FOOD CONTAINING MEAT, HEAT ODOR INHIBITION METHOD OF RETORT FOOD CONTAINING MEAT AND MANUFACTURING METHOD OF RETORT FOOD CONTAINING MEAT [P] . 日本专利： JP2018121633A . 2018-08-09

  机译： 肉热烹饪的组合物，含汽蒸食物的食品，含汽蒸食物的食品的热气味抑制方法和含汽蒸食物的食品的制造方法

• 5. Raw material for suppressing shrinkage of seafood or livestock meat, method for producing heat-treated seafood or heat-treated livestock meat [P] . 日本专利： JPWO2011102379A1 . 2013-06-17

  机译： 用于抑制海鲜或牲畜肉的收缩的原料，生产热处理的海鲜或牲畜的肉的方法

• 1. A NETWORK MODEL DECOMPOSITION METHOD FOR THE CALCULATION OF CUT-OFF FREQUENCIES OF AN ARBITRARILY SHAPED WAVEGUIDE WITH ARBITRARY FILLING [J] . 文舸一 电子科学学刊：英文版 . 1991,第001期
• 2. An online method to determine chlorine stable isotope composition by continuous flow isotope ratio mass spectrometry (CF-IRMS)coupled with a Gasbench Ⅱ [J] . LIU Yun-de, ZHOU Ai-guo, GAN Yi-qun, 中南大学学报（英文版） . 2013,第001期
• 3. (06)TURNING MACHINABILITY OF SINTERED HEAT TREATED POWDERED ARTIFACTS, BEING AFFECTED BY RESIDUAL POROSITY FILLING WITH ADVANCED INORGANIC SEALING COMPOSITIONS. [C] . L FRAYMAN, S. QUINN, R. QUINN International Conference on Powder Metallurgy Particulate Materials . 2014
• 4. Synergistic Effect of Natural Antimicrobials Produced From Food on Foodborne Pathogens and Effect of Meat Production Method on Quality and Shelf Life of Meat [D] . Al-Ali, Mahdi Hassan. 2017
• 5. Effect of a Diet Supplemented with Malic Acid–Heat (MAH) Treated Sunflower on Carcass Characteristics Meat Composition and Fatty Acids Profile in Growing Lambs [O] . Andres Haro, Trinidad de Evan, Jesús De La Fuente Vázquez, 2020
• 6. Heat Stress during Seed Filling Interferes with Sulfur Restriction on Grain Composition and Seed Germination in Oilseed Rape (Brassica napus L.) : A corrigendum on Heat stress during seed filling interferes with sulfur restriction on grain composition and seed germination in oilseed rape (Brassica napus L.) [O] . Brunel-Muguet, Sophie, D'Hooghe, Philippe, Bataillé, Marie-Paule, 2016

• 1. Development and Test of an Experimental Apparatus to Study Thermal-Choking in Ideal Gases and Self-decomposition in Superheated N2O [J] . Patrick Lemieux ,Alberto Fara ,Pablo Sanchez . 能源与动力工程 . 2015,第001期
• 2. Quick and Simple Spectrophotometric Method of Identification of the Thermal State of Meat on the Basis of Composition and Content of Free Nucleotides [J] . Magomed Dibirasulaev ,Georgy Belozerov ,Leonid Arkhipov . 食品与营养科学（英文） . 2018,第5期
• 3. Assessment of Gross Chemical Composition, Mineral Composition, Vitamin Composition and Amino Acids Composition of Wheat Biscuits and Wheat Germ Fortified Biscuits [J] . Hanan M. K. E. Youssef . 食品与营养科学（英文） . 2015,第10期
• 4. RC空间框架填充墙结构连续倒塌性能分析与连续倒塌势评定 [C] . Lu Dagang ,吕大刚 ,Xu Mingyang . 第264场中国工程科技论坛暨第十届全国防震减灾工程学术研讨会 . -1
• 5. 管材连续热处理装置的研制 [A] . 唐德虎 . 2014