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Apparatus for melting bars of substances which have a low melting point, in particular cocoa paste or cocoa butter

机译:用于熔化具有低熔点的物质(特别是可可糊或可可脂)的条的设备

摘要

The apparatus is equipped with a microwave heating element (2). The bars of substances are conveyed by means of a conveyor belt (8) and reach the melting pans (1) with the aid of a pushing device (9). These melting pans are provided with openings so that the molten liquid drips into a collecting pan (11). The melting pans are mounted loosely so that a switching device can be activated when the load on the pans is reduced due to melting of the bars. This switching device controls the feeding device (3). The apparatus operates in a particularly efficient and hygienic manner and is virtually maintenance-free. The microwave heating element has a germicidal activity, which is particularly advantageous in the food sector. IMAGE
机译:该设备配备有微波加热元件(2)。物质棒借助于传送带(8)被传送并借助于推动装置(9)到达熔炉(1)。这些熔化锅设有开口,以使熔融液体滴入收集锅(11)。熔化锅的安装松动,因此当由于棒的熔化而导致锅上的负载减少时,可以启动一个开关装置。该开关装置控制进给装置(3)。该设备以特别有效和卫生的方式操作,并且实际上无需维护。微波加热元件具有杀菌活性,这在食品领域特别有利。 <图像>

著录项

  • 公开/公告号CH647930A5

    专利类型

  • 公开/公告日1985-02-28

    原文格式PDF

  • 申请/专利权人 LOTTI LEIDIG;

    申请/专利号CH19800003194

  • 发明设计人 LEIDIG LOTTI;

    申请日1980-04-25

  • 分类号A23G1/04;H05B6/64;

  • 国家 CH

  • 入库时间 2022-08-22 07:59:01

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