NOODLES CONTAINING LOTUS PIP

摘要

PURPOSE:To obtain the titled noodles having excellent palatability, taste and flavor, by compounding pulverized lotus pip. CONSTITUTION:The objective noodles can be prepared by compounding cereal flour for noodle with pulverized lotus pip (preferably having particle size of =200mu) preferably at a weight ratio (lotus:flour) of 3:97-30:70.