Cooking assembly and presentation of food products that are relatively flat and slightly thick, such as pizzas or quiches

摘要

This cooking assembly is characterizes in that it comprises a bati1 comprising means for cuisson3 of said products, to the - the top of which is provided a compartiment4 of presentation of cooked products, the said compartment in the form of a tablette5 of presentation, in thermal contact with the means of cuisson3 and surrounded habillage6 in a transparent material, so that, after curing the products disposed in the compartiment4 of presentation are held in temperature.