METHOD FOR PRODUCING QUICK-FROZEN, BREADED, PREROASTED POULTRY MINCE OF SOLELY POULTRY MEAT AND POULTRY GREASE BASE AND POULTRY MINCE SEASONED BY VEGETABLES

摘要

Deep frozen precooked minced poultry meat and fat prods. also contg. root vegetables are prepd. from frozen poultry meat, goose fat emulsion, frozen or freshly prepd. additives, bodying agents, and spices. Selection of added vegetables suits type of meat base.