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PRODUCTION OF GALACTAN FROM MARINE ALGA OF PORPHYRA

机译:从波菲拉海藻生产加拉坦

摘要

PURPOSE: To obtain agar-like galactan useful as a thickening agent or gelatinizing agent by treating marine algae of the genus Porphyra with an enzyme, decomposing cell wall thereof and extracting galactan from the treated material. ;CONSTITUTION: First, marine algae (e.g. Porphyra yezoensis Ueda) is treated with an enzyme (e.g. hemicellulase or cellulase) capable of decomposing cell walls of the marine algae. Then galactan is extracted from the algae treated with the enzyme generally by a method of boiling at 60-100°C under normal pressure in slight alkalinity or slight acidity for tens minutes to several hours. The enzyme treatment is done by using 0.1-10wt.% based on raw algae of the enzyme at 30-60°C at pH3-8 for 1-30 hours. Pretreatment of the algae with an alkali before the enzyme treatment preferably improves yield of galactan.;COPYRIGHT: (C)1993,JPO&Japio
机译:目的:通过用酶处理紫菜属的海藻,分解其细胞壁并从处理过的材料中提取半乳聚糖,以获得用作增稠剂或糊化剂的琼脂状半乳聚糖。组成:首先,用能够分解海藻细胞壁的酶(例如半纤维素酶或纤维素酶)处理海藻(例如紫菜紫菜)。然后,一般通过在60-100℃,常压下,在弱碱性或弱酸性下沸腾数十分钟至数小时的方法,从经酶处理的藻类中提取半乳聚糖。酶处理是通过在30-60℃,pH3-8下使用基于酶粗藻的0.1-10wt。%进行1-30小时来完成的。在酶处理之前用碱对藻类进行预处理可提高半乳聚糖的收率。(COP)版权所有:(C)1993,JPO&Japio

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