The kanpyo roled in rice and seaweed sushi which uses the wa pot pedicle

摘要

(57) Abstract Constitution chigaiso family chigaiso being attached or wakame being attached seaTo process the pedicle of the alga to the pickle (6) or the seasoning food boiled down in soy wind, thisri volume the dying mixture which is done the wa pot pedicle which features that it obtains businessThe kanpyo roled in rice and seaweed sushi which is. Advantages Shelf life stability to be good making use of the cheap raw materials, beautyIn taste is superior even in the blood pressure and beauty care has the effect which the kanpyo roled in rice and seaweed sushi which profit and othersre ru.