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EDIBLE OIL CONTAINING DHA OIL AS MAIN COMPONENT

机译:含DHA食用油的主要成分

摘要

PURPOSE: To provide an edible oil consisting essentially of docosahexaenoic acid(DHA) oil (containing 25-50wt.% DHA) contained in fish oil. ;CONSTITUTION: This edible oil is obtained by adding 0.1-10wt.% lemon to DHA oil. Thereby, oxidation of DHA oil in heating is prevented and odor (fish odor) which DHA itself has is masked. Example used: 3g of DHA oil in which 3wt.% lemon oil is added is added to 100g hot cake raw material and the mixture is cooked by heating to prepare hot cake. The hot cake does not cause change in taste even in baking up and even in cooled state and entirely free from fish odor and has no change, compared with conventional hot cake.;COPYRIGHT: (C)1996,JPO
机译:用途:提供一种食用油,主要由鱼油中含有的二十二碳六烯酸(DHA)油(含25-50wt。%DHA)组成。 ;组成:这种食用油是通过在DHA油中添加0.1-10wt。%的柠檬获得的。从而,防止了DHA油在加热中的氧化,并且掩盖了DHA本身具有的气味(鱼味)。使用的示例:将3g DHA油(其中添加了3wt。%的柠檬油)添加到100g热饼原料中,并通过加热煮混合物以制备热饼。与传统的热饼相比,该热饼即使在烘烤,甚至在冷却状态下也不会引起口味变化,并且完全没有鱼腥味,并且没有变化。;版权所有:(C)1996,JPO

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