liquor base of whiskey and brew alcohol sugar of malli walnuts

摘要

the liquor is basis of whiskey with the addition, in variable proportions, to brew alcohol sugar to guide nuts.the concept of invention consists in mixing the two ingredients basis, so that there is a local anglo saxon version of walnut.the liquor thus obtained is susceptible variants, all within the framework of the concept of invention.consisting of the variance of proportion of ingredients and of any additions.