An improved process for the extraction of pure saponin from the fruit pericaarp of sapindus emarginatus

• 1. 一种从无患子果皮中提取皂苷的方法 [P] . 中国专利： CN110627843A . 2019-12-31
• 2. 一种无患子色素、皂苷和多糖的同时提取工艺及无患子皂苷的制备与应用 [P] . 中国专利： CN104921998A . 2015-09-23
• 3. An improved process for the isolation of pure saponin from the fruit of sapindus mukorossi [P] . IN175029B . 1995-04-22

  机译： 从无患子果实中分离纯皂苷的改进方法

• 4. Process of production of fruit juice, which comprises a FRUIT PUREE with a process of Extraction and Ultra Fast deactivation in an anaerobic Environment, IT enzymatically and Separating to obtain the stringy parts of Pure Fruit Juice. [P] . CL2011002089A1 . 2012-04-09

  机译： 果汁的生产过程，其中包括在无氧环境中提取和超快速失活的果浆，然后通过酶法和酶法分离得到纯果汁的丝状部分。

• 5. PRODUCTION PROCESS FOR PUREES, FRUITS AND FRUIT FLAVORS, THROUGH DEHYDRATION AND EXTRACTION BY MICROWAVES AND VACUUM. [P] . MX2016011431A . 2018-03-05

  机译： 纯净，水果和水果香精的生产过程，通过微波和真空的脱水和提取。

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• 4. Optimization of Ultrasound-Assisted Extraction of Rarak Saponin from Sapindus rarak DC, using Response Surface Methodology (RSM) [C] . Nita Aryanti, Dyah Rosita Heny, Aininu Nafiunisa International Conference on Chemical Process and Product Engineering . 2020
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• 6. Evaluating the role of a trypsin inhibitor from soap nut (Sapindus trifoliatus L. Var. Emarginatus) seeds against larval gut proteases its purification and characterization [O] . V D Sirisha Gandreddi, Vijaya Rachel Kappala, Kunal Zaveri, 2015
• 7. Effects of Process Parameters on the Extraction of Quercetin and Rutin from the Stalks of Euonymus Alatus (Thumb.) Sieb and Predictive Model Based on Least Squares Support Vector Machine Optimized by an Improved Fruit Fly Optimization Algorithm [O] . Jiangqing Liao, Baida Qu, Nan Zheng 2016

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