PROCESSED FOOD CONTAINING SQUID AS MAIN MATERIAL AND PREPARATION OF PIZZA DOUGH OR BREAD DOUGH

摘要

PROBLEM TO BE SOLVED: To obtain the subject processed food which has a new texture, a new taste and a new flavor, can give the original nutrients of the squid, has an excellent commercial value, and is useful for bread dough, pizza dough, and the like, by stirring the crushed flesh of squid at a high rotation rate to foam the crushed flesh, and then treating the foamed crushed flesh with microwaves. ;SOLUTION: This processed food is obtained by stirring the crushed flesh of squid such as Todarodes pacificus at a high rotation rate to foam the crushed flesh, or adding a prescribed amount of water to the crushed flesh, stirring the mixture at a high rotation rate to foam the crushed flesh, and then treating the foamed crushed flesh with microwaves. The processed food containing the squid as a main component is molded in a prescribed shape to prepare pizza dough or bread dough. The crushed flesh of the squid is preferably prepared by mincing the squid body portion obtained by almost perfectly removing the internal organs, the head-leg portion, the skins and the gills. The prescribed amount of the water to be added to the crushed flesh of the squid is preferably the same as or larger than the weight of the crushed flesh.;COPYRIGHT: (C)2000,JPO