acidophilus cultures supplemented with almond milk and yogurt, almond.

• 1. 氨基酸构成合理,无糖蛋奶、黄豆、花生、杏仁、核桃、椰子混合饮料 [P] . 中国专利： CN104432387A . 2015-03-25
• 2. 苦杏仁苷的制备方法和苦杏仁苷在制备促进心脑胰及伤口血液循环的苦杏仁苷制剂中的应用 [P] . 中国专利： CN1318439C . 2007.05.30
• 3. filter pressing to ferment various particularly note the preparation and separation of yogurt from acidophilus cultures, with its container.reduced to a box for easy transport of the filter and of the same cultures together [P] . IT8004831V0 . 1980-05-19

  机译： 压滤机以发酵各种酸奶，特别注意将酸奶和嗜酸菌培养物一起从容器中制备和分离。减少到一个盒子中，以便于过滤器和相同培养物一起运输

• 4. New process for making Tablets of coffee, Milk and Almond. [P] . ES96108A1 . 1926-03-16

  机译： 制作咖啡，牛奶和杏仁片的新工艺。

• 5. butter with the addition of live acidophilus cultures in the yogurt [P] . ITLC980004U1 . 2000-04-17

  机译： 在酸奶中加入活嗜酸性培养物的黄油

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• 5. Milk fermented with yogurt cultures and Lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infants [O] . C Guerin-Danan, C Chabanet, C Pedone, 1998

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