首页> 外国专利> METHOD FOR EXTRACTING COMPOUNDS OF FURAN LIPIDS AND POLYHYDROXYLATED FATTY ALCOHOLS OF AVOCADO, COMPOSITION BASED ON SAID COMPOUNDS, AND THERAPEUTIC, COSMETICAL OR FOOD USE OF SAID COMPOUNDS

METHOD FOR EXTRACTING COMPOUNDS OF FURAN LIPIDS AND POLYHYDROXYLATED FATTY ALCOHOLS OF AVOCADO, COMPOSITION BASED ON SAID COMPOUNDS, AND THERAPEUTIC, COSMETICAL OR FOOD USE OF SAID COMPOUNDS

机译:提取化合物的成分,提取物的治疗方法,提取物的治疗方法,化妆品或食品使用方法提取阿瓦卡多的富兰脂和多羟基脂肪醇化合物的方法

摘要

The invention concerns a method for selectively extracting furan lipids and polyhydroxylated fatty alcohols of avocado, characterised in that it comprises steps which consist in: preparing an unsaponifiable matter of avocado; then in subjecting the unsaponifiable matter of avocado to a step of molecular distillation using adjusted temperature and pressure means to obtain either a distillate comprising mainly furan lipids and polyhydroxylated fatty alcohols of avocado. Said method enables in particular to extract selectively furan lipids of avocado having a furan lipid content of more than 80 wt. %, even close to 98%.
机译:本发明涉及一种选择性地提取鳄梨的呋喃脂质和多羟基化脂肪醇的方法,其特征在于它包括以下步骤:制备不皂化的鳄梨;然后在将鳄梨的不皂化物质进行分子蒸馏的步骤中,使用调节的温度和压力手段获得主要包含呋喃脂质和鳄梨的多羟基化脂肪醇的馏出物。所述方法尤其使得能够选择性地提取具有大于80重量%的呋喃脂质含量的鳄梨的呋喃脂质。 %,甚至接近98%。

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