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Films of Hydrocolloid for Meat and Poultry Products
Films of Hydrocolloid for Meat and Poultry Products
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机译:肉禽产品的水胶体薄膜
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摘要
Electrostatic Coating compositions are provided which comprise a Solid content of 25% to 75% by weight of gelatin and 75% to 25% by weight of Starch, oxidized or comprising a Solids content of 25% to 75% by weight of Alginate and 25% to 75% by weight, Starch.
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