system and method for enzymatic inactivation after the extraction of puree from food products

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• 2. 一种沙棘果泥中果油及多糖联产提取方法 [P] . 中国专利： CN101732371A . 2010-06-16
• 3. system and method for enzymatic inactivation after the extraction of puree from food products [P] . 德国专利： DE69720159D1 . 2003-04-30

  机译： 从食品中提取果泥后酶促灭活的系统和方法

• 4. Process and plant for enzymatic inactivation subsequent to the extraction of puree from food products [P] . 欧洲知识产权局专利： EP0850572B1 . 2003-03-26

  机译： 从食品中提取果泥后进行酶灭活的方法和装置

• 5. Process for enzymatic inactivation subsequent to the extraction of puree from food products [P] . 美国专利： US5993876A . 1999-11-30

  机译： 从食品中提取果泥后进行酶灭活的方法

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