首页> 外国专利> HYDROLYSIS OF LACTOSE WITH IMMOBILISED THERMORESISTANT LACTASE AND THE PRODUCTION METHOD THEREOF

HYDROLYSIS OF LACTOSE WITH IMMOBILISED THERMORESISTANT LACTASE AND THE PRODUCTION METHOD THEREOF

机译:固定化热敏乳糖酶水解乳糖及其制备方法

摘要

The invention relates to a method for the hydrolysis of lactose catalysed by immobilised/stabilised recombinant derivatives of β-galactosidase from Thermus sp. (strain t2) fused with polyhistidine tails (imac/?-galactosidase) and cloned in E. coli CECT 5970. The inventive method is suitable for use in the dairy industry and in biotechnology where it is applied to different milk derivatives, such as milk, whey or any other compound comprising lactose, in order to prevent intolerance problems and improve the organoleptic properties thereof. With respect to the environment, the method can be used to eliminate highly-contaminating lactose waste (highly-reducing sugar), by transforming said waste into a product with added value (fructose and glucose syrup). The enzyme is thermoresistant and contains no impurities and, moreover, the preparation method thereof involves single-step purification which is carried out with a mesophilic microorganism.
机译:本发明涉及一种由Thermus sp。的β-半乳糖苷酶的固定/稳定的重组衍生物催化的水解乳糖的方法。 (菌株t2)融合有多组氨酸尾部(imac /β-半乳糖苷酶)并克隆到大肠杆菌CECT 5970中。本发明的方法适用于乳业和生物技术,其中该技术应用于不同的牛奶衍生物,例如牛奶,乳清或任何其他包含乳糖的化合物,以防止不耐症问题并改善其感官特性。关于环境,通过将所述废物转化成具有附加值的产品(果糖和葡萄糖浆),该方法可用于消除高度污染的乳糖废物(高度还原糖)。该酶是耐热的并且不含杂质,此外,其制备方法涉及用嗜温微生物进行的一步纯化。

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