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PHYTOESTROGENIC ISOFLAVONE-ENFORCED ARROWROOT PRODUCTS FERMENTED BY LACTIC ACID BACTERIA AND THEREOF PRODUCING METHOD
PHYTOESTROGENIC ISOFLAVONE-ENFORCED ARROWROOT PRODUCTS FERMENTED BY LACTIC ACID BACTERIA AND THEREOF PRODUCING METHOD
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机译:乳酸菌发酵的植物雌激素异黄酮促生根产品及其制备方法
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摘要
The present invention relates to a plant hormone substance with enhanced isoflavone arrowroot lactic acid fermentation, and a method of manufacture, while maintaining the efficacy of lactic acid enhanced the efficacy of phytoestrogens to having an inhibitory effect on the detoxification effect of hepatotoxicity and breast cancer It relates to a fermented arrowroot. According to the present invention, lactic acid fermentation is the inhibition of harmful bacteria proliferation has, relaxation of the oil glucose intolerance, decrease of serum cholesterol, diarrhea and with efficacy, such as improvement in constipation vegetable hormone substance with menopause the prevention and treatment, premenstrual syndrome prevention and treatment of materials, products with anti-cancer effects and prevention of vascular diseases such as tee when furnace (tyrosinase) can be applied to the material of the whitening effect of the product inhibition. ; Lactic acid, arrowroot, Puerariae Radix, fermented, female hormones, isoflavones, liver detoxification, breast, whitening effect
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