首页> 外国专利> Fermentation Media for Lactic acid bacteria using the supernatant obtained through the pressing process during Tofu manufacturing, and BrineNigari comprising culture solution of lactic acid bacteria fermented on the Media

Fermentation Media for Lactic acid bacteria using the supernatant obtained through the pressing process during Tofu manufacturing, and BrineNigari comprising culture solution of lactic acid bacteria fermented on the Media

机译:使用通过豆腐制造过程中的加压过程获得的上清液的乳酸菌发酵培养基,以及在培养基上发酵的包含乳酸菌培养液的BrineNigari

摘要

The present invention is a lactic acid bacterium Lactobacillus culture with the culture medium for the lactic acid bacteria culture medium using a head for impurities using the manufacturing method of the head , and this head comprising a coagulant , to a lactic acid product with the lactic acid culture . Adding nutrients to impurities tofu Tofu was discarded in the process to a much stronger effect than the guard tofu substitute produced using the fruits and vegetables by culturing the lactic acid bacteria , can be taken to reduce the fermentation process in the culture , the cost of production at low cost and to provide a new alternative solidifying liquid bittern and head using the same can.
机译:本发明是一种乳酸菌乳酸菌培养物,其使用用于杂质的头的乳酸菌培养基的培养基,其使用头的制造方法,并且该头包括凝结剂,以与乳酸形成乳酸产物。文化。向杂质豆腐中添加营养豆腐在加工过程中被丢弃,其效果要比通过培养乳酸菌而使用水果和蔬菜生产的护豆腐替代品强得多,可以减少发酵过程中的发酵过程,降低生产成本并以低成本提供了一种新的替代方法,可使用该罐固化液态卤水和喷头。

著录项

  • 公开/公告号KR100623626B1

    专利类型

  • 公开/公告日2006-09-19

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20040039563

  • 申请日2004-06-01

  • 分类号C12N1/20;

  • 国家 KR

  • 入库时间 2022-08-21 21:23:00

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号