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METHOD FOR PRODUCING PETTITOES SOUP, AND COOKED PETTITOES
METHOD FOR PRODUCING PETTITOES SOUP, AND COOKED PETTITOES
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机译:制作酱料汤的方法以及熟的酱料
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摘要
PROBLEM TO BE SOLVED: To provide a method for producing pettitoes soup almost free from smell peculiar to pettitoes even when the soup comprises extract obtained by extracting boiled pettitoes; and to provide cooked pettitoes from which even a person having dislike of the pettitoes can relatively naturally take collagen or the like derived from the pettitoes.;SOLUTION: The method for producing pettitoes soup comprises the following process: a protein denaturation process of denaturing protein falling in the pettitoes with heat; a gelling process of cooling the pettitoes to gelatinize the denatured protein to make the protein hold the smell components; and an elimination process of eliminating the protein gelatinized in the gelling process and holding the smell components together with the smell components.;COPYRIGHT: (C)2007,JPO&INPIT
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