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HEALTH RICE COOKER AND METHOD FOR REMOVING STARCH IN RICE

机译:稻米健康蒸煮器及淀粉去除方法

摘要

A health rice cooker and a method for removing starch in rice is provided to reduce a starch content in rice to assist health of a human body without any influence on tissue of the rice. A health rice cooker includes an outer case, an inner pot(15), a cooker cover(1), a heating plate(9), a temperature regulation device(4), a power input terminal, a controller, and a starch removal device. The starch removal device includes an intermediate case(12), a water reservoir(3), and a drain vessel(7). The intermediate case is disposed between the inner pot and the outer case. The water reservoir is installed at an outer part of the intermediate case. The drain vessel is installed at a bottom of the intermediate case, is connected to the outer case and has a drawer structure to readily remove water from the drain vessel.
机译:提供了一种健康电饭锅和一种用于去除大米中淀粉的方法,以减少大米中的淀粉含量,从而在不影响大米组织的情况下帮助人体健康。一种保健电饭煲,包括外壳,内锅(15),电饭煲盖(1),加热板(9),调温装置(4),电源输入端子,控制器和除淀粉剂设备。淀粉去除装置包括中间壳体(12),储水器(3)和排水容器(7)。中间壳体设置在内锅与外壳之间。储水器安装在中间壳体的外部。排水容器安装在中间壳体的底部,连接到外壳并具有抽屉结构,以容易地从排水容器中除去水。

著录项

  • 公开/公告号KR20070078741A

    专利类型

  • 公开/公告日2007-08-01

    原文格式PDF

  • 申请/专利权人 PENSONIC (H.K.) CORPORATION LIMITED;

    申请/专利号KR20070009131

  • 发明设计人 TSE TUNG HOI;

    申请日2007-01-29

  • 分类号A47J27;

  • 国家 KR

  • 入库时间 2022-08-21 20:33:45

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