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SYNERGISTIC EFFECT OF THE ASSOCIATION OF PHYTASES ON THE HYDROLYSIS OF PHYTIC ACID
SYNERGISTIC EFFECT OF THE ASSOCIATION OF PHYTASES ON THE HYDROLYSIS OF PHYTIC ACID
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机译:植酸酶的协同作用对植酸水解的影响
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摘要
The invention concerns compositions and methods combining at least two phytases for hydrolyzing phytic acid (myo-inositol hexakis phosphate) into inorganic monophosphates, into myo-inositols with lower degree of phosphorylation and into free myo-inositol. Said compositions and methods are of particular interest for animal feeding.
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