METHOD FOR PRODUCING DRIED BONITO PASTE, METHOD FOR PRODUCING DRIED TUNA PASTE, METHOD FOR PRODUCING DRIED SARDINE PASTE AND METHOD FOR PRODUCING DRIED FISH PASTE

摘要

PROBLEM TO BE SOLVED: To provide a method for producing dried bonito paste, dried tuna paste and dried sardine paste free from fishy smell.;SOLUTION: Finely divided meat of bonito, tuna or sardine is kneaded, formed, thermally sterilized and dried with heat to obtain a dried fish paste. The kneading of the meat is carried out under deaeration, and the finely divided meat is prepared by cutting a frozen fish body, removing guts from the produced residues and grinding or cutting the remaining meat to ≤300 μm.;COPYRIGHT: (C)2009,JPO&INPIT