Yeast autolysate and Process for preparing autolysate

摘要

1. - Yeast autolysate which has a ratio of 50% Dry solids = and = 95% based on Dry matter, free of Sodium Chloride of the Yeast autolysate. 2. - Yeast autolysate according to claim 1 which comprises at least 0.75% p / p 5 '- GMP in Dry matter free of Sodium Chloride of the Yeast autolysate. 3.- Yeast autolysate according to claim 1 or 2 comprising at least 0.75% p / p in the Dry matter of 5 '- IMP free of Sodium Chloride of the Yeast autolysate. 4. - Yeast autolysate according to any of the preceding claims that additionally includes Salt, preferably Sodium chloride. 5.A process for preparing the Yeast autolysate as defined in any of claims 1 - 4 has a Dry solids = = 50% and 95%, which includes: A. submit the Yeast autolysis and hydrolysis At pH 4 and 7 at a temperature in the range of 30 - 70 Celsius in the PR. To a protease; and B.Concentrate The Complete reaction mixture to produce the autolysate of levaduracon status the process comprises a step of Separating Liquid from Solid. The process according to claim 5 comprising the step of Drying the concentrated reaction mixture obtained in the step (b). 7.The process according to claim 5 - 6 which includes additionally Add Salt, preferably Sodium chloride. Process according to claim 5 - 7, where the Yeast is Yeast Cream or a Culture Broth of fermentation.Process according to any one of Claims 5 - 8, where is a species of the genus Saccharomyces Yeast, Kluyveromyces, Torula Yeast Saccharomyces genus or, preferably, more preferably Saccharomyces cerevisiae. 10.Process according to claim 5 - 9 in Yeast which undergoes autolysis is an endogenous protease and protease in Yeast. 11. - process according to claim 10, which includes the addition of one or more proteases, peptidases and / or glucanases.