ENHANCEMENT OF VALUE ADDITION OF MILK POWDER PRODUCTION THROUGH HERBAL FEED ADDITIVES FORM COW MILK

摘要

"Enhancement of value addition of Milk Powder production through herbal feed additives from cow milk." This invention relates to a process for enhancement of value addition of milk powder production through herbal feed additives from cow milk, comprising, supplementing babul pods (Acacia nilotica) based concentrate mixture as a source of tannins to lactating cows, wherein total tannins content of the diets is 3.2 per cent on dry matter basis, collection of milk samples, filtering through 3 layered muslin cloth and pasteurizing, condensing the pasteurized milk (13 per cent total solids) by using multiple effect evaporator at 70°C for 10-15 minutes wherein the total solids of condensed milk is 44-45 per cent, preparing milk powder by using spray Dryer and appearance of tannin monomers is evaluated, estimation of tannins degradation products in milk powder by lyophilization, extraction and using HPLC