PHYTOPHARMACEUTICAL PRODUCT WITH BRAIN TONIC EFFECT

摘要

The invention relates to a phytopharmaceutical product with brain tonic effect. According to the invention, the product is obtained by macerating in 25...30% concentration alcohol the following plants: 10...60 g of Hyperici herba (Saint John's wort) 50...115 g of Coriandri fructus (coriander), 20...80 g of Juniperi fructus (juniper tree), 5...50 g of Millefolii herba/Millefolii flos (yarrow), 45...110 g of Sambuci flos (elder), 10...85 g of Melissae folium (lemon balm), 10...80 g of Primula herba (cowslip), 40...110 g of Menthae folium (peppermint), 5...90 g of Graminis rhizoma (couch grass), 10...95 g of Crataegi folium cum flores (hawthorn), 60...120 g of Galii veri herba (Lady's bedstraw) and 5...75 g of Leonuri herba (Chinese motherwort), in tightly closed vessels, at the ambient temperature, for 14 days, after which the liquid extract is subjected to decantation and the resulting liquid is left to settle for 1...2 days, at a temperature of 10...15°C, then is filtered to obtain a product as a brown liquid with a characteristic odour which is finally bottled in dark glass bottles.