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TREATED MEAT FOR THE CONSUMPTION AND MANUFACTURING PROCESS FOR TISSUE-BREEDED MEAT FOR CONSUMPTION
TREATED MEAT FOR THE CONSUMPTION AND MANUFACTURING PROCESS FOR TISSUE-BREEDED MEAT FOR CONSUMPTION
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机译:经处理的肉用于组织消费的组织和生产过程
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摘要
A non-human tissue engineered meat product and a method for producing such meat product are disclosed. The meat product comprises muscle cells that are grown ex vivo and is used for food consumption. The muscle cells may be grown and attached to a support structure and may be derived from any non-human cells. The meat product may also comprise other cells such as fat cells or cartilage cells, or both, that are grown ex vivo together with muscle cells.
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