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Method for discriminating Kimchi cultivated in Korea and China using smart nose
Method for discriminating Kimchi cultivated in Korea and China using smart nose
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机译:用智能鼻子区分韩国和中国栽培的泡菜的方法
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摘要
invention cabbage volatile compounds from the resulting fragment ions (ion fragment) of a particular range measuring a mass ; Generating a coefficient of determination that can be determined by analysis of the Chinese and Korean kimchi, sauerkraut canonical discriminant function using the measured intensity distribution pattern of the obtained spectrum and the statistical program ; And a method to determine the Chinese kimchi and Korean kimchi , including the step of selecting a Korean kimchi from the coefficients of the canonical discriminant function generated . ; 展开▼