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Preparation of sulfur-containing amino acids and sulfur-containing amino acid-producing bacteria

机译:含硫氨基酸和含硫氨基酸生产菌的制备

摘要

To provide a process for the preparation of a compound of sulfur-containing amino acids such as to develop novel techniques for improving the sulfur-containing amino acid-producing ability of the bacteria, with the bacteria and sulfur-containing amino acid-producing bacteria. In and having a sulfur-containing amino acid-producing ability, bacteria belonging to the Enterobacteriaceae family, wherein the bacterium has been modified protein encoded by yeeE gene, for example the activity of the proteins described so as to increase the following (A) or (B) by culturing in a medium, and collecting the mixture thereof, or related materials, or their sulfur-containing amino acid from the medium, to produce these compounds. A protein comprising the amino acid sequence shown in (A) SEQ ID NO: 14. In the amino acid sequence shown in (B) SEQ ID NO: 14, substitution of several amino acids, deletion, insertion, or and consists of an amino acid sequence comprising the addition of one or sulfur-containing amino acids when having an increased activity in a cell protein production ability is improved.
机译:提供一种制备含硫氨基酸的化合物的方法,以便开发新的技术来提高细菌与含硫氨基酸的细菌的含硫氨基酸的生产能力。属于肠杆菌科的细菌并具有含硫的氨基酸生产能力,其中所述细菌已被yeeE基因编码的修饰蛋白,例如所述蛋白的活性以增加以下(A)或(B)通过在培养基中培养,并从培养基中收集它们的混合物或相关物质或它们的含硫氨基酸来生产这些化合物。一种蛋白质,其包含(A)SEQ ID NO:14中所示的氨基酸序列。在(B)SEQ ID NO:14中所示的氨基酸序列中,多个氨基酸的取代,缺失,插入或由一个氨基酸组成当在细胞蛋白生产能力中具有增加的活性时,包含一种或多种含硫氨基酸的氨基酸序列得到改善。

著录项

  • 公开/公告号JPWO2012036151A1

    专利类型

  • 公开/公告日2014-02-03

    原文格式PDF

  • 申请/专利权人 味の素株式会社;

    申请/专利号JP20120534010

  • 发明设计人 野中 源;

    申请日2011-09-13

  • 分类号C12N1/21;C12N15/09;C12P13/12;

  • 国家 JP

  • 入库时间 2022-08-21 16:10:44

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