Acidified milk Dairy Products or type of stable shelf life and Methods of making the same

摘要

Dairy Products or types of acidified milk, Shelf Life Stable, and Methods for producing the same. Dairy Products or type of acidified milk, Shelf Life shelf life are stable, stable Profiles with improved Taste, texture and viscosity.In a general Way of realization, provides a dairy product or type of acidified milk, Shelf Life Stable, and includes a component type and / or Dairy Milk Shelf Life Stable, a Stabilizer and a Composition of Potatoes.The Stabilizer system contains carrageenan, pectin, maltodextrin, tapioca AND CORN STARCH modified and helps provide compositions with a Body more thick and creamy Mouth feel without the need for additional quantities of Protein.