FERMENTATIVE BITTER MELON JUICE AND METHOD OF PREPARING THE SAME

摘要

The present invention is related to a fermented bitter melon juice and a method for preparing the same, and more specifically, to a probiotic-fermented bitter melon juice and a manufacturing method for the same with the effects on anti diabetes, anti obesity and anti oxidation. The fermented bitter melon juice is made by fermenting bitter melon well known as vegetable insulin with probiotic strain and is multi-purpose drink that provides the effect of anti oxidation and bowel cleaning as well as inhibiting activity for amylase and glucosidase related to the metabolism of carbohydrate.