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Cultivation method of antioxidant and antibiotic enzyme containing apple using Chamaecyparis obtusa extracts
Cultivation method of antioxidant and antibiotic enzyme containing apple using Chamaecyparis obtusa extracts
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机译:利用金龟子提取物培养含有苹果的抗氧化剂和抗生素酶的方法
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摘要
The present invention relates to a method of cultivating apples using an extract of cotton, and in the present invention, a woody eggplant is collected and placed in 20 liters of water per 10 kg of cottonwood, heated for about 30 minutes at a temperature of about 40 ° C, To obtain a leek extract, and 10 liters of alcohol (95% ethyl alcohol) per 20 liters of the leek extract, followed by aging for 6 months in a sealed state, and a leaching extract which has undergone the leaching period A step of preparing leaf surface fertilizer by mixing water and a surface active agent into a white essential oil obtained by removing ethyl alcohol by heating in a concentrator at 40 ° C, and a step of spraying the leaf surface fertilizer onto the leaf surface of the apple tree and, In the step of producing the leaf surface fertilizer, 50 cc to 300 cc of a white essential oil is mixed with 10 liters of water, and 4 cc to 20 cc of vegetable surfactant cocobetaine and 20 g to 100 g of magnesium nitrate are mixed. In the step of spraying the foliar fertilizer, the application of the foliar fertilizer is started on the apple tree leaves at intervals of 7 days, four times a month after the apples bloom, and the application is carried out until 10 days before the apple harvesting. Lt; RTI ID = 0.0 100 / RTI
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