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Green leaf powder and food ingestion method of improving drinking for food or drink

机译:绿叶粉和改善食物或饮料饮用量的食物摄取方法

摘要

The present invention The purpose of the present invention are suitable for Knights Inn if it is provided in liquid form, including powder, it is to provide an improved method for food or drink-in-with green leaf powder and wherein the green leaf powders for food or drink. A The object of the invention is a median diameter of 16 m or more and the aspect ratio is 2.0 or less, green leaf powder and median diameter for food is less than 20 .mu.m, and a distributed constant by the Rosin-Rammler formula n is is 1.6000 or more, green leaf powder for the food and beverage, as well as the use of these green leaf powder, are solved by the method of improving the food and drink of the feeding drinking with green leaf powder.BACKGROUND
机译:发明内容本发明的目的适用于骑士旅馆,只要其以液体形式包括粉末形式提供,其目的是提供一种用于食品或与绿叶粉一起饮用的改进方法,并且其中食物或饮料。 A.本发明的目的是中值直径为16m或更大,且长径比为2.0或更小,绿叶粉且食品的中值直径小于20μm,并且通过松香-拉姆勒法测定分布常数公式n为1.6000或更高时,通过改善用绿叶粉喂养的食品和饮料的方法解决了食品和饮料中的绿叶粉以及这些绿叶粉的用途。

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