Professional composing

摘要

It means a kind of fragrance composition, which can provide a kind of seasoning and food for cooking. Aromatic compounds, including component A, consisting of (A1) 2,6-dimethylpyridine and (A2) 2-ethyl-3-methylpyridine, component B, consisting of at least one allyl ester of (B1) sulfurized olefine (B2) disulfate and (B3) disulfate