PROCESSING OF WHOLE FRUITS AND VEGETABLES, PROCESSING OF SIDE-STREAM INGREDIENTS OF FRUITS AND VEGETABLES, AND USE OF THE PROCESSED FRUITS AND VEGETABLES IN BEVERAGE AND FOOD PRODUCTS

摘要

Processing and use of whole fruits and vegetables or side-stream ingredients of juice extraction, paste, or ketchup process, or canning industry, in particular, the processing of the by-products, including pomace, and its use in beverage and food products.