Single nucleotide polymorphism marker composition for determination of meat quality in pig and method for determination of meat quality in pig using same marker

摘要

The present invention relates to a polynucleotide polymorphism marker composition for the diagnosis of porcine meat and a method for diagnosing porcine meat quality using the polynucleotide polymorphism. The present invention relates to a polynucleotide polymorphism (polynucleotide polynucleotide) comprising the polynucleotide sequence of SEQ ID NO: 1 to SEQ ID NO: A polynucleotide consisting of 5 to 50 consecutive DNA sequences or a complementary polynucleotide thereof. The present invention also provides a diagnostic method and a diagnostic kit for pig meat using the SNP marker. Based on this, it can be used to develop Korean native pigs and improved varieties of good meat quality.