首页>
外国专利>
PACKAGED ALCOHOL BEVERAGE HAVING ENHANCED AND COORDINATED FRUIT JUICE FEELING
PACKAGED ALCOHOL BEVERAGE HAVING ENHANCED AND COORDINATED FRUIT JUICE FEELING
展开▼
机译:增强型和协调性果味果汁饮料
展开▼
页面导航
摘要
著录项
相似文献
摘要
PROBLEM TO BE SOLVED: To provide a high flavor alcohol beverage containing a citrus flavor component with alcohol concentration of 1 to 12 w/v%, having enhanced and coordinated fruit juice feeling of the alcohol beverage and added mild alcohol feeling while maintaining fresh flavor of a citrus alcohol beverage.;SOLUTION: By containing paracymene of 0.05 to 1.0 ppm and adding and containing sodium chloride of 0.003 to 0.05 w/v% in a beverage for an alcohol beverage containing a citrus flavor component with alcohol concentration of 1 to 12 w/v%, fruit juice feeling of the alcohol beverage containing the citrus flavor component is enhanced and coordinated and high flavor alcohol beverage with mild alcohol feeling added is manufactured and provided.;SELECTED DRAWING: None;COPYRIGHT: (C)2017,JPO&INPIT
展开▼
机译:要解决的问题:提供一种高浓度酒精饮料,该饮料中含有浓度为1至12 w / v%的柑橘类风味成分,具有增强和协调的酒精饮料果汁感,并增加了温和的酒精感,同时保持了其新鲜的风味。解决方案:在含酒精浓度为1至12 w的柑橘类风味成分的酒精饮料饮料中,加入0.05至1.0 ppm的副伞花,并添加0.003至0.05 w / v%的氯化钠。 / v%,可增强并协调含有柑橘风味成分的酒精饮料的果汁感,并制造并提供添加了轻度酒精感的高风味酒精饮料。;选择制图:无;版权:(C)2017,JPO&INPIT
展开▼