首页>
外国专利>
A method for producing a processed meat food or a processed fish food, and enzyme composition for modifying a processed meat food or a processed fish food
A method for producing a processed meat food or a processed fish food, and enzyme composition for modifying a processed meat food or a processed fish food
展开▼
机译:用于生产加工肉食品或加工鱼食品的方法以及用于修饰加工肉食品或加工鱼食品的酶组合物
展开▼
页面导航
摘要
著录项
相似文献
摘要
A processed meat food or a processed fishery food having improved physical properties and taste can be obtained by using a transglutaminase and an enzyme having a saccharide transfer activity for converting an ±-1,4 bond to an ±-1,6 bond in the process for producing the processed meat food or the processed fishery food.
展开▼