PROCESS OF PRODUCING BREADNUT (Artocarpus camansi) BUTTER SANDWICH SPREAD

摘要

This utility model discloses a process of producing breadnut butter sandwich spread comprising the following steps of toasting the breadnut pulp flour, adding of confectioner sugar to the toasted pulp flour, mixing of the toasted pulp flour and confectioner sugar, adding of oil and butter into the mixture of breadnut pulp flour and sugar, blending the mixture, placing the blended mixture into a bottled container, sealing the bottled container, placing the sealed bottled in the boiling water and cooling the product.