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Process for Prevention of Browning Reaction of Dioscorea batatas

机译:防止薯os褐变反应的方法

摘要

More particularly, the present invention relates to a browning prevention method of treating margarine with a functional additive composition for preventing brown browning, and further comprising a pretreatment step for effective browning prevention, The present invention relates to a method of preventing browning of a hemp. According to the browning prevention process, it is possible to make long-term preservation, storage and storage as it is, so that it is possible to perform a second processing of various tuna.
机译:更具体地,本发明涉及用用于防止褐变的功能性添加剂组合物处理人造黄油的褐变的预防方法,并且进一步包括用于有效地防止褐变的预处理步骤。本发明涉及防止大麻的褐变的方法。根据防止褐变的处理,可以原样长期保存,保管和保管,因此可以进行各种金枪鱼的第二加工。

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