Pyracantha health wine and preparation method therof

摘要

The invention discloses a pyracantha fortuneana fruit health care wine and a preparation method thereof. The preparation method comprises the following steps of (a) selecting fully ripe pyracantha fortuneana fruits, and cleaning thoroughly; (b) pulping; (c) fermenting; (d) filling a wine storage cylinder with fermentation liquor, storing and after-ripening in the environment at 10 to 20 DEG C in a sealing way, clarifying for 1 to 2 years, replacing a container once every half year, and removing precipitation sludge; (f) filtering, centrifuging, ultra-filtering and ultraviolet sterilizing the after-ripened and clarified wine liquor to obtain the pyracantha fortuneana fruit health care wine. According to the pyracantha fortuneana fruit health care wine and the preparation method thereof provided by the invention, the physical and chemical property change and the inoxidizability change of seabackthorn wine under different brewing conditions are researched, the utilization rate and a product added value of a pyracantha fortuneana resource are improved, and an important guiding significance and an application value are provided for deep processing and utilization of the pyracantha fortuneana fruit wine; the pyracantha fortuneana fruit health care wine prepared by adopting a process provided by the invention is rich in nutrient substances such as mineral substances, vitamin, organic acid, amino acid and microelements, natural in fruit fragrance and good in product stability.