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EXTRUDED NOODLE AND DIE PIECE FOR EXTRUDED NOODLE
EXTRUDED NOODLE AND DIE PIECE FOR EXTRUDED NOODLE
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机译:挤出面条和挤出面条的模具
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摘要
To obtain extruded noodles which have a short boiling time or good reconstitution characteristics and can be eaten without any odd mouth feel, the present invention provides an extruded noodle having a hole 2 extending therethrough in a longitudinal direction, wherein: the hole 2 closes or contracts during boiling or rehydration in hot water; and the hole 2 in a cross section of the noodle 1 is configured such that a plurality of grooves 22 are formed rotationally symmetrically about a center of the cross section, extending in an outer radial direction from the center of the cross section of the noodle 1.
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