EXTRUDED NOODLE AND DIE PIECE FOR EXTRUDED NOODLE

摘要

An object of the present invention is to obtain an extruded surface (pushing-out) which can be cooked with a fast boiling time and a good restoration property and which is free from discomfort when consumed, Wherein the hole 2 is an extruded surface having a hole 2 penetrating therethrough so that the hole 2 is blocked or reduced at the time of boiling or restoring the hot water, The shape of the hole 2 has a plurality of grooves 22 extending in the radially outward direction from the center of the transverse section of the surface 1 and formed rotationally symmetrically with respect to the center of the transverse section.