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Canola Germplasm Indicating Compositional Properties of Seeds Leading to Enriched Canola Carp Nutritive Value with the Omega 9 Character

机译:低芥酸菜子种质表明具有构成欧米茄9特征的富含低芥酸菜子鲤鱼营养价值的种子组成特性

摘要

A canola germplasm confers on a canola seed the traits of high protein content and low fiber content, wherein the canola plant produces a seed having, on average, at least 68% oleic acid (C18:1) and less than 3% linolenic acid (C18:3). The canola seed traits may also include at least 45% crude protein and not more than 18% acid detergent fiber content on an oil-free, dry matter basis. Certain embodiments further comprise one or more traits selected from the group consisting of reduced polyphenolic content and increased phosphorous content. In particular embodiments, the invention concerns canola plants comprising such germplasm and plant commodity products (e.g., seeds) produced therefrom. Canola plants comprising a germplasm of the invention may exhibit favorable seed composition characteristics that make them particularly valuable as a source for canola meal.
机译:双低油菜的种质赋予双低油菜籽高蛋白含量和低纤维含量的特征,其中双低油菜籽植物产生的种子平均具有至少68%的油酸(C18:1)和少于3%的亚麻酸( C18:3)。双低油菜籽的性状还可以包含至少45%的粗蛋白和不超过18%的酸性去污剂纤维含量(以无油,干物质计)。某些实施方案还包含选自减少的多酚含量和增加的磷含量的一种或多种性状。在特定的实施方案中,本发明涉及包含这样的种质的低芥酸菜子植物和由其产生的植物商品(例如种子)。包含本发明种质的低芥酸菜子植物可以表现出有利的种子组成特征,这使得它们特别可作为低芥酸菜粕的来源。

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