POST-HARVEST TREATMENT FOR THE MINIMALLY PROCESSED PUPUNHA PALM CONSERVATION AND PUPCULE PURIFYING PROCESS MINIMALLY PROCESSED

摘要

amp;b amp;post -harvest treatment will stop the preservation of pijpijniia palm in the least processed and method of conditioning of minimally processed pupinia palmite. amp;d amp;By which an edible coating will be applied to the product which will provide a useful life -gain of up to 21 days,Maintaining their sensory and nutritional characteristics unchanged,Allowing,With this,That the product can be marketed to all regions of the country,And even,By air,To the outside,At an extremely low cost,View that the application represents less than 1% of the value,Per kilogram,Added to the Puppet Palm.