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FREEZE DETERMINING METHOD FOR FOOD IN REFRIGERATOR, PRESERVATION METHOD FOR FOOD IN REFRIGERATOR, AND PRESERVATION REFRIGERATOR

机译:冷冻机食品的冷冻测定方法,冷冻机食品的保存方法和冷冻机

摘要

A freeze determining method for food in a refrigerator, a preservation method for food in the refrigerator, and a preservation refrigerator. The freeze determining method for food in a refrigerator comprises: measure the temperature of food in a refrigerator; determine whether the food temperature starts to enter or is in a maximum ice crystal forming zone of the food; and if the food temperature starts to enter or is in the maximum ice crystal forming zone of the food, the food starts to freeze or is in a freezing process. By determining whether the food temperature starts to enter or is in the maximum ice crystal forming zone of the food, whether the food starts to freeze or is in a freezing process is determined. The freezing process of the food can be controlled based on the determination, and the inner temperature of the refrigerator is regulated, thereby preventing an excessively-high or excessively-low storage temperature.
机译:用于冰箱中的食物的冻结确定方法,用于冰箱中的食物的保存方法以及保存冰箱。冰箱中食物的冻结确定方法包括:测量冰箱中食物的温度;确定食物温度是开始进入还是处于食物的最大冰晶形成区中;如果食物温度开始进入或处于食物的最大冰晶形成区中,则食物开始冻结或处于冻结过程中。通过确定食物温度是否开始进入或处于食物的最大冰晶形成区域中,确定食物是否开始冷冻或处于冷冻过程。可以基于该确定来控制食物的冷冻过程,并且调节冰箱的内部温度,从而防止储存温度过高或过低。

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