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Production system for highly active nattokinase powder

机译:高活性纳豆激酶粉生产系统

摘要

PROBLEM TO BE SOLVED: To provide a system for producing a highly active nattokinase powder which can be popularized as an edible and can be conveniently used by a method of packaging in a capsule or adding to a food. A highly active nattokinase powder production system includes a liquid fermentation tank 3, a centrifugal equipment 4, an ultrafiltration membrane equipment 5, a freeze-drying equipment 6 and a crushing equipment 7. In the production system of highly active nattokinase powder, the Bacillus subtilis natto strain N and the fermentation raw material are put in the liquid fermentation tank 3, the mixture is cultivated by aeration and stirring, and then the fermented liquid that has been cultivated in the liquid fermentation tank 3 is fermented by the centrifugal equipment 4. Separate into body and supernatant. Subsequently, the supernatant liquid is put into the ultrafiltration membrane equipment 5 to collect and separate the high molecular weight nattokinase substance, and the nattokinase substance is further made into a powder form in the freeze-drying equipment 6 and the pulverization equipment 7. [Selection diagram] Fig. 1
机译:解决的问题:提供一种生产高活性纳豆激酶粉末的系统,该系统可作为食用食品普及,并可通过包装在胶囊中或添加到食品中的方法方便地使用。高活性纳豆激酶粉生产系统包括液体发酵罐3,离心设备4,超滤膜设备5,冷冻干燥设备6和破碎设备7。在高活性纳豆激酶粉生产系统中,枯草芽孢杆菌将纳豆菌株N和发酵原料放入液体发酵罐3中,通过通气和搅拌来培养混合物,然后通过离心设备4将已经在液体发酵罐3中培养的发酵液体发酵。进入身体和上清液。随后,将上清液放入超滤膜设备5中以收集和分离高分子量纳豆激酶物质,并且在冷冻干燥设备6和粉碎设备7中将纳豆激酶物质进一步制成粉末形式。图]图1

著录项

  • 公开/公告号JP3225840U

    专利类型

  • 公开/公告日2020-04-09

    原文格式PDF

  • 申请/专利权人 金穎生物科技股▲分▼有限公司;

    申请/专利号JP20200000271U

  • 发明设计人 金晉徳;張曉莉;

    申请日2020-01-29

  • 分类号A23L5;

  • 国家 JP

  • 入库时间 2022-08-21 11:35:15

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