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METHOD FOR IMPLEMENTING O2O CATERING OPERATION, SERVER AND SMART COOKING DEVICE

机译:实施o2o餐饮操作的方法,服务器和智能烹饪设备

摘要

The present disclosure provides a method for implementing O2O catering operation, a server and a smart cooking device. The method is applied to a server and includes: receiving a recipe uploaded from a merchant terminal; sending the recipe to at least one client terminal; receiving at least one order information sent from the at least one client terminal; decomposing and combining the at least one order information to obtain combined food material information, where the combined food material information includes the food material information obtained by combining same types of food materials in the received at least one order information; sending the at least one order information and the combined food material information to the merchant terminal; and sending an order recipe to a smart cooking device.
机译:本公开提供了一种用于实现O2O餐饮操作的方法,服务器和智能烹饪设备。该方法应用于服务器,包括:接收从商家终端上传的食谱;将配方发送到至少一个客户终端;接收至少一客户端发送的至少一订单信息;分解并组合所述至少一个订单信息,以获得组合食品材料信息,其中,所述组合食品材料信息包括在接收到的至少一个订单信息中,通过组合相同类型的食品材料而获得的食品材料信息。向商家终端发送至少一个订单信息和组合的食物材料信息;并将订单食谱发送到智能烹饪设备。

著录项

  • 公开/公告号US2020184578A1

    专利类型

  • 公开/公告日2020-06-11

    原文格式PDF

  • 申请/专利权人 SHENZHEN FANLAI TECHNOLOGY CO. LTD.;

    申请/专利号US201716331539

  • 发明设计人 LONG MA;ZIRONG HUANG;

    申请日2017-08-14

  • 分类号G06Q50/12;G06Q30/06;G06Q10/08;H05B6/64;

  • 国家 US

  • 入库时间 2022-08-21 11:27:30

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